Dining & MTC Maintenance

Dining & MTC Maintenance, formerly known as Auxiliary Maintenance, is a team of skilled craftsmen that maintain and repair equipment and appliances for campus dining locations and the Provo MTC. Our certified technicians assist in keeping the kitchen refrigerators, dishwashers, vending machines and other appliances running at optimum efficiency.

For maintenance requests, please submit a service request.
For new equipment requests, please submit a work order.